Journal article Published 2015
Omega-3 fatty acid supplementation candidates can be selected using fatty acid profiling
European Journal of Lipid Science and Technology 117(5), 601-607 (2015)
- 2015 Year
Cite this publication
GALUSZKA, J., J. VOSTALOVA, B. CERVENA, D. GALUSZKOVÁ, V. ŠIMÁNEK, M. HOLCAPEK, E. CIFKOVA, M. LISA, J. VRBKOVÁ, M. BANCÍŘOVÁ, M. TABORSKY, D. NOVOTNY: Omega-3 fatty acid supplementation candidates can be selected using fatty acid profiling. European Journal of Lipid Science and Technology. 2015, 117(5), 601-607, ISSN: 1438-7697.
Details
- ISSN
- 1438-7697
